Citrus Bioflavonoids 40%

Product name: Citrus Bioflavonoids 40% It is the extract of Citrus aurantium L. or Citrus sinensis. Citrus bioflavonoids possess antioxidant properties that help fight cell-damaging free radicals in the body. Flavonoids not only have antibacterial, antiviral, anti-inflammatory, antiallergic and vasodilatory effects, but also inhibit lipid peroxidation, platelet aggregation and a large number of enzyme activities, and improve capillary permeability Description It is a yellow-brown to tan powder. It is insoluble in water and methanol , partially soluble in alkaline solution. Application The extract of citrus aurantium enhances the antioxidant capacity of the liver and reduces the damage of hepatocytes. The flavonoid compound not only has antibacterial, antiviral, anti-inflammatory, anti-allergic and vasodilating effects, but also can inhibit lipid peroxidation and platelet aggregation, and improve the permeability and brittleness of the capillary. Specification Appearance Yellow-brown to tan powder. Heavy metals ≤10ppm Arsenic ≤1ppm Mercury ≤0.1ppm Cadmium ≤1ppm Lead ≤3ppm Sulphated Ash ≤7.0% Loss on drying ≤10.0% Assay by HPLC ≥40.0% Hesperidin ≥35.0% Other Bioflavonoid ≥5.0% Total plate count ≤1000cfu/g Mildew & Yeast ≤100cfu/g E.Coli Negative Salmonella Negative Coliforms ≤10cfu/g Packing 25kg/ drum or as customer requirements. Storage Store in tight containers, in a cool dry area.